That’s right… These brownies got beet! We love brownies…and, Ben and Jamie managed to make them even better by adding an unlikely ingredient….beetroot! It actually goes perfectly with the chocolate and keeps the brownie deliciously moist.
Chocolate Beet Brownies
Makes 16 servings
You’ll need: One 8 inch (20 cm) square cake pan
Watch and learn how to make this super easy donuts kebabs recipe, the perfect party food…small bites, portable and clean fingers.
Want to go raw today? How about rich, fudgy chocolate raw brownies topped with chocolate ganache? Did we mention they are vegan too? These brownies are high in fiber and antioxidants… so go ahead… indulge a little… but, hey now, not too much.
Watch and learn how Lucinda Scala Quinn, author of Mad Hungry Cravings, makes this super easy chocolate peanut butter bars recipe. This sweet-and-salty bars are simply made by mixing together dark chocolate, peanut butter, marshmallow, toasted rice cereal, and pretzels.
Chocolate Peanut Butter Bars
Watch and learn how to make this incredibly addictive coffee walnut crack pie recipe inspired by Momofuku’s famous Crack Pie. If you’ve never heard of crack pie… Crack Pie® is Momofuku Milk Bar best seller. Once you start eating this rich, salty-sweet oat cookie crust pie, you won’t be able to stop.
Coffee Walnut Crack Pie
Make 8 servings