CAFE BLANC CHANTILLY CHOCOLAT BLANC D’ORANGE
CHANTILLY CHOCOLAT BLANC D’ORANGE
by Tomi Harase, chef/owner of Cafe Blanc, CA
Makes 30 (6-cm diameter x 5-cm height) cakes
Watch and learn how Chef Tomi Harase makes this delicious cake made with white chocolate orange mousse.
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Cafe Blanc
298 E. 17th Street Unit B
Costa Mesa, CA
***UPDATE: Cafe Blanc closed
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