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HOW TO MAKE CHOCOLATE CAKE STRAWBERRIES & CREAM

This simple, rich and moist chocolate cake is a favorite of Lucinda Scala Quinn’s oldest son, Calder. Topped with whipped cream and sliced strawberries, it makes for an easy and delicious dessert. Watch and learn how to make this super easy chocolate cake strawberries and cream.

Chocolate Cake with Strawberries and Cream
Makes 1 two-layer cake

You’ll need: two 8-inch round cake pans
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Posted on Feb 20, 2014

HOW TO MAKE CREME BRULEE CAKEBALLS RECIPE

Watch and learn how to make creme brulee cakeballs recipe.

You’ll need:
One Glass Baking Dish
One Lollipop Sticks
One White Cake Mix
One Star Sprinkles

Posted on Feb 17, 2014

HOW TO MAKE HI HAT CUPCAKE FROSTING RECIPE

Hi Hat Cupcakes are piled high with marshmallow frosting and coated in a chocolate shell. They are actually very easy to make. Watch and learn how to make this super easy frosting. This frosting is enough to frost 24 mini or 12 regular size cupcakes.

Hi Hat Cupcake Frosting
(enough to frost 24 mini or 12 regular size cupcakes)

1-1/4 cups granulated sugar
3 large egg whites, room temperature
1/4 cup water
1/4 teaspoon cream of tartar
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Posted on Feb 12, 2014

HI-HAT CUPCAKES RECIPE

hi-hat cupcakes recipe
Hi-Hat Cupcakes
Makes 12 cupcakes

For the Batter
3 ounces unsweetened chocolate, chopped
1 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, softened
1-1/4 cups granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup sour cream
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Posted on Feb 12, 2014

HOW TO MAKE VEGAN HOSTESS CUPCAKES RECIPE

Craving cupcakes but are out of eggs and butter? Then, go vegan! Watch and learn how to make some chocolatey vegan cupcakes that are just as moist and fluffy as any cupcake with butter and eggs!

“Close-tess” Crème-Filled Cupcakes

The Chocolate Cupcakes can be filled with Crème Frosting and frozen for up to 2 weeks. Thaw cupcakes and apply Chocolate Ganache topping and swirl design before serving. Any leftover Crème Frosting can also be stored in the refrigerator for up to 2 weeks.
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Posted on Feb 11, 2014

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