* Bunny Bun Cookie Cutter measures 2-1/4 x 4-3/4 inches and makes very simple bunny rabbit cookies to decorate
* Made from timelessly beautiful solid copper
* Handmade in U.S.A.
* One side of the copper is tightly folded over for safety and stability
* Sizes may vary slightly due to the handcrafted nature of this product
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* Delicious meringue Powder, 20-ounce
* Use to make royal icing, butter cream icing and meringue topping
* Peanut and gluten free
* Made in the USA
* By Ateco, professional quality and quality design since 1905
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* Versatile, artistic nib draws fine detail, medium or broad lines, depending on the angle in which the pen is held
* These pens will write on any dried, firm food surface
* After opening, store in refrigerator to prolong use
* Contain only US certified food color
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* Bottle design for even pressure while decorating
* No. 1 Round Tip included
* Decorating cap will hold other standard size decorating tips
* Protective cover prevents drying out
* Hand wash recommended
* Superior coloring strength over any other food color- use much less!
* Will not separate or weep and won’t harden- perfect for frozen goods!
* Use in the more delicate non-dairy whipped icings and toppings- they won’t break down!
* Get a consistent color batch after batch
* Certified Kosher, FDA approved
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Cyprus Flake Salt is a favorite among professional chefs. The unique pyramid shaped crystals have a fresh ocean flavor and a satisfying crunch. The texture and mild taste make this a versatile salt for use in cooking, baking and garnishing. Ideal for finishing, spice blends, salads, meats, seafood, sauces/soups, drink rimmer.
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Fleur de Sel is an exceptional sea salt from Bretagne, France. It is certified organic. The Plaudiers (salt rakers) are only permitted to use only wooden tools to gather the salts. This is truly the best of the French gourmet sea salts. Use as a finishing salt on roasted vegetables and grilled meat.
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Murray River Salt is a light and delicate peach colored flakes from Australia. The crystals melt quickly and evenly making Murray River flake salt ideal for finishing, roasting, salads, meats, seafood, sauces/soups, drink rimmer and baking.
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Kosher Flake salt is a unique, pyramid shaped crystal with stair-step sides. The irregular crystals make this salt ideal for cooking and seasoning as well as an accent for refreshments that call for a salt-rimmed glass. Sonoma Flake is commonly used by spice blenders due to the increase surface area that improves adherence to food. Contains no additives.
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Indian black salt, is an unrefined mineral salt. It is actually a pearly, pinkish-gray color rather than black, and has a strong, sulfuric flavor and aroma. Vegan chefs have made this salt popular for adding in egg-y flavor to dishes like tofu scrambles. Kala Namak is used in authentic Indian cooking, and popular in mango smoothies.
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Celtic Sea Salt Fine Ground is the same type of salt as our coarse Light Grey Celtic variety from the coastal region of France, only dried at a low temperature then finely ground. Celtic Sea Salt Fine Ground has no additives and is not processed in any way beyond drying and grinding. With a more subtle flavor than that of the coarser variety, it is an all-purpose shaker salt convenient for use at the table or in baking.
Celtic Sea Salt Fine Ground is kosher certified, hand harvested, and certified Nature et Progrès, the highest level of certification allowed in France. Celtic Sea Salt products never contain anti-caking agents, bleaching agents, or additives of any kind. Celtic Sea Salt products are highly recommended by many health professionals and culinary chefs, and it is no surprise why. With a natural balance of minerals and trace elements, Celtic Sea Salt products are a beneficial addition to most diets. As a natural salt, Celtic Sea Salt products are an important source of natural sodium chloride, which is vital for good health in small amounts. Unlike ordinary table salts, Celtic Sea Salt products provide potassium, magnesium and other important trace minerals. Celtic Sea Salt products impart a rich, exceptional flavor that enhances the taste of any dish. Use as a replacement for ordinary table salt in cooking, baking, or to season dishes before serving. In order to preserve optimal freshness and taste, store Celtic Sea Salt products in a glass, wooden or ceramic container with a loose fitting lid.
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A delicious versatile fine grain sea salt for roasting, grilling and as a finishing salt, this smoked salt enriches foods both on and off the grill. Perfect touch of smoked flavor for steaks, salmon, pork and poultry, this Salish alderwood smoked sea salt adds distinctive taste to salads, sauces and soups. Adds subtle flavoring to roasted vegetables. This smoked sea salt is also an excellent curing salt or brining salt. With smoky overtones and rich earthy texture and color, this gourmet salt is an ideal finishing salt for creamy pasta entrees or baked potatoes. Certified authentic for purity and quality, this smoked salt is among the best in the world. No preservatives or additives.
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Artisan Salt Co. Alaea Hawaiian Red Sea Salt-fine comes in 9.5 ounce Jar. Alaea Hawaiian Sea Salt is the traditional salt used in Hawaii to season and preserve. It contains purified Alae clay which is high in minerals and gives the salt a mild taste. Try mixing the coarse salt with herbs and use as a spice rub; it seals in the natural moisture of meats. The fine grain can be used as a replacement for ordinary table salt. Used in salt mills, roasting, meats, seafood, sauces/soups. Sea salt, purified Hawaiian Alae clay are the ingredients.
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This 39% cocoa milk chocolate is malty; has a rich mouthful of caramel with hints of butterscotch, and cream brightened by hints of honeysuckle and vanilla.
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This Italian Chocolate is 51% cocoa. Deep chocolate taste combined with flavors of condensed milk. Lattenero is a top quality milk chocolate. It’s particular taste is given by the high percentage of cocoa which is selected at the origin from the most prestigious plantations.
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