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MEG RIVERS GINGER CAKE

WHAT… Meg Rivers Ginger Cake

WHY… Meg Rivers ginger cake remains the benchmark by which all others are judged. The wonderful, crunchy golden topping alone is enough to make you a fan. As you would expect from Meg Rivers, we only use the best Australian ginger and plenty of ginger wine for that extra oomph. Just add the log fire and a cup of tea – the perfect way to combat the winter chill. Ingredients:Crystallised ginger, wheat flour, free range eggs, butter, sugar, ground almonds, ginger wine, ground ginger.

WHERE…Meg Rivers Artisan Bakery

Posted on Aug 26, 2012

NORDIC WARE EGG WAFFLE PAN


A Hong Kong favorite for generations, the puffy, doughy treats called “egg waffles” are traditionally cooked by sidewalk vendors and enjoyed for breakfast and snacks. Now you can make the waffles at home using this pan from Nordic Ware, a family-owned company famous for its fine bakeware since 1946.

WHAT… Nordic Ware Egg Waffle Pan

WHAT…
* Creates egg-shaped waffles with crispy-golden outsides and tender-creamy centers.
* Durable cast-aluminum distributes heat quickly so the waffles cook evenly.
* Nonstick coated interior for flawless release and convenient cleanup.
* Rugged stainless-steel handles.
* Hinged, interlocking pans separate for easy washing.
* Recipe included.
* A Williams-Sonoma exclusive.

WHERE…WILLIAMS-SONOMA

Posted on Aug 25, 2012

ALL-CLAD BELGIAN WAFFLE MAKERS

belgian-waffle-makerAll-Clad has conceptualized and designed this superb machine that makes thick, golden waffles that are deliciously crispy on the outside and meltingly tender inside, with deep pockets to hold plenty of toppings.

WHAT… All-Clad Belgian Waffle Makers

WHY…
* Advanced heating technology ensures perfectly consistent baking and browning.
* Steam-release system prevents condensation buildup as waffles bake.
* An indicator light signals when the optimal temperature is reached.
* Overflow trough channels away excess batter.
* Nonstick finish ensures effortless release and easy cleanup.
* Two square produces two 1″-thick, 4 1/2″-sq. waffles.
* Four square produces four 1″-thick, 4 1/2″-sq. waffles.
* A Williams-Sonoma exclusive.

WHERE…WILLIAMS-SONOMA

Posted on Aug 25, 2012

ALL-CLAD CLASSIC ROUND WAFFLE MAKER

round-waffle-maker
Waffle makers, our exclusive waffler creates the best waffles we’ve ever tasted – golden, deliciously crispy on the outside and meltingly tender inside, with pockets for toppings.

WHAT…All-Clad Classic Round Waffle Maker

WHY…
* Advanced heating technology ensures perfectly consistent baking and browning.
* An indicator light signals when the optimal temperature is reached.
* Nonstick finish ensures effortless release and easy cleanup.
* Produces a 1/2″-thick, 6 1/2″ diam. round waffle with four sections.
* Stainless-steel construction; cast-aluminum grids.
* 11-3/4″ x 8-1/2″ x 4-1/2″ high.
* 12 lb.
* 850W.
* A Williams-Sonoma exclusive.

WHERE…WILLIAMS-SONOMA

Posted on Aug 24, 2012

GIVE A SWEET KICKSTART…

Jenny McCoy is an amazing pastry chef. Jenny has worked in many top restaurants, including Charlie Trotter’s, Blackbird, A Voce, and Craft. Currently, Jenny is working on her forthcoming dessert cookbook, to be published in 2013; she teaches at The Institute of Culinary Education; and, she volunteers to help change school lunch programs in the NYC Department of Education with Wellness in the Schools.

Jenny is also developing a line of gourmet, organic and fair trade certified hot cocoa and baking mixes, to be launched in the fall of 2012, with co-founder Diana Lovett. (more…)

Posted on Aug 19, 2012

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