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Happy Father’s Day! Make this super easy vanilla peach souffle recipe to celebrate this especial day with your hero. Peaches are in their peak from June until the end of August. Watch and learn how Lucinda Scala Quinn and Virginia Willis, prepare this easy vanilla peach souffle with fresh peaches.

Easy Vanilla Peach Souffle
Makes 6 servings

You’ll need: Six 8-ounce ramekins

3 Tablespoons unsalted butter, at room temperature, for the ramekins
2 to 3 peaches, peeled and sliced (about 2 cups)
Juice of 1 lemon
1 teaspoon pure vanilla extract
7 large egg whites, at room temperature
1/4 teaspoon fine sea salt
3/4 cup granulated sugar
Confectioners’ sugar, for sprinkling

*** For directions watch the video.

Want more peach recipes? Try these…

easy vanilla peach souffle

Peach Sorbet

Peach Crumble Pie

Peach Crumble Pie

Peach Raspberry Slump

Peach Raspberry Slump

Bourbon-Poached Peaches

Bourbon-Poached Peaches

Posted on Jun 15, 2014

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