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Categories: Cakes | Cheesecakes

Watch and learn how to make this light and super easy flourless chocolate cake recipe. With just five ingredients you can quickly make this impressive dessert to wow your guests. It is gluten-free and perfect for Passover!

Flourless Chocolate Cake
Makes 8 servings

You’ll need: one 9-inch springform pan

6 Tablespoons unsalted butter, plus more for pan
8 ounces bittersweet or semisweet chocolate, finely chopped
6 large eggs, separated
1/2 cup granulated sugar
Confectioners’ sugar, for dusting
Sweetened whipped cream, for serving

*** For directions watch the video.

Want more flourless dessert recipes? Try these…

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Raspberry Macaroons

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Apple Matzo Cake

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Flourless Chocolate Walnut Torte

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Flourless Peanut Butter Chocolate Chunk Cookies

Posted on Apr 19, 2014

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