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Categories: Cookies | Bars

The almonds are used as fingernails and red decorating icing as blood for these finger-shaped cookies that will be a great treat for any Halloween party! Watch and learn how to make these spooky severed witches’ fingers cookies, kids and adults will love eating these severed “fingers”.



Severed Witches’ Fingers Cookies

225g (8 oz) butter, softened
125g (4-1/2 oz) icing sugar
1 egg
1 teaspoon almond extract
1 teaspoon vanilla extract

350g (12 oz) plain flour
1 teaspoon baking powder
1 teaspoon salt
100g (4 oz) whole almonds
1 tube red decorating icing

*** For directions watch the video.

Want more Halloween recipes? Try these…

Severed Witches' Fingers

Cobweb Cookies

Ghostly Bat and Cat Cookies

Ghostly Bat and Cat Cookies

halloween pinata cookies recipe

Trick-Or-Treat Cookies

Posted on Oct 7, 2014
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