Maximize the flavor of seafood, meats, and grain dishes by browning first ingredients, then simmering dishes slowly, using a steady, low heat. This 13.75-in. Paella Pan by Mauviel is designed to cook food thoroughly and evenly, and also works well for braising. Whip up a batch of paella like a professional- this famous Spanish rice dish spans from wild mushroom variations to dishes containing chicken and sausage. The pan is wide and shallow, which also makes it a great serving dish straight from stovetop to dinner table. The Cuprinox Pour la Table line is designed for both attractive serving and efficient cooking. The copper construction is especially ideal for high-heat recipes such as saut?s or stir-fries. Bronze handles are fixed by sturdy stainless steel rivets and they are easy to clean with no retinning required. Pots, pans and items from the Cuprinox Pour La Table line can be used for any heating element except on an induction hob. Mauviel, a French family business established in 1830 and located in the Normandy town of Villedieu-les-Poeles, is the foremost manufacturer of professional copper cookware in the world today. Highly regarded in the professional world, with over 170 years of experience, Mauviel offers several different lines of copper cookware to professional chefs and home cooks that appreciate the benefits of their high quality products.

Ask any professional chef about which cookware to choose and he or she will quickly sing the praises of All-Clad. For years, All-Clad has been the choice in 4-Star kitchens all over the world. And it's no wonder, given the cookware's triple-ply construction, impeccable balance and meticulous hand-finishing. From their Cop-r-Chef Collection, this 4-Qt. Braiser with Lid features an extra-thick copper exterior, an inner core of pure aluminum on sides and bottom, and a hand-polished 18/10 stainless steel interior that never reacts with food -- all bonded together to distribute heat evenly. The pan features 2 stay-cool handles, attached with non-corrosive rivets. Lid is domed to seal in moisture and accommodate larger cuts of meat. Goes easily from stove to oven, and makes a beautiful serving piece. All will cook so evenly and thoroughly, no other cookware will ever meet your standards again.

Maximize the flavor of seafood, meats, and grain dishes by browning first ingredients, then simmering dishes slowly, using a steady, low heat. This 13.75-in. Paella Pan by Mauviel is designed to cook food thoroughly and evenly, and also works well for braising. Whip up a batch of paella like a professional- this famous Spanish rice dish spans from wild mushroom variations to dishes containing chicken and sausage. The pan is wide and shallow, which also makes it a great serving dish straight from stovetop to dinner table. The Cuprinox Pour la Table line is designed for both attractive serving and efficient cooking. The copper construction is especially ideal for high-heat recipes such as saut?s or stir-fries. Bronze handles are fixed by sturdy stainless steel rivets and they are easy to clean with no retinning required. Pots, pans and items from the Cuprinox Pour La Table line can be used for any heating element except on an induction hob. Mauviel, a French family business established in 1830 and located in the Normandy town of Villedieu-les-Poeles, is the foremost manufacturer of professional copper cookware in the world today. Highly regarded in the professional world, with over 170 years of experience, Mauviel offers several different lines of copper cookware to professional chefs and home cooks that appreciate the benefits of their high quality products.

Myson Corporation's Stainless Steel Paella Pan is a high quality pan giving excellent results when making paella. The pans are made from a high quality 18/8 stainless steel, gold plated handles and an encapsulated bottom for even heat distribution. The gold handles are aesthetically appealing when serving paella. The Stainless Steel Paella Pan can be used on all types of cooking ranges and does not need to be seasoned. Myson Corporation is a family owned and operated Cookware Company founded in 1982. In early 2004, they became the exclusive distributor for Spanish Company manufacturing high quality Paella Pans. This new adventure lead them to find many different Spanish and Portuguese items, giving our clientele the ability to merchandise all that Spanish Cuisine has to offer.

Myson Corporation's Copper Paella Pan is a beautiful Spanish style copper pan that is made in Portugal and is perfect for the gourmet cook. The Copper Paella Pan is crafted from hight quality copper with a tin lining and riveted brass handles. Tin is a preferred liner for solid copper cookware because it has better food release properties. The Copper Paella Pan requires no seasoning and can be used on all stove tops. Myson Corporation is a family owned and operated Cookware Company founded in 1982. In early 2004, they became the exclusive distributor for Spanish Company manufacturing high quility Paella Pans. This new adventure lead them to finding many different Spanish and Portuguese items, giving their clientele the ability to merchandise all that Spanish Cuisine has to offer.

Myson Corporation's Copper Paella Pan is a beautiful Spanish style copper pan that is made in Portugal and is perfect for the gourmet cook. The Copper Paella Pan is crafted from hight quality copper with a tin lining and riveted brass handles. Tin is a preferred liner for solid copper cookware because it has better food release properties. The Copper Paella Pan requires no seasoning and can be used on all stove tops. Myson Corporation is a family owned and operated Cookware Company founded in 1982. In early 2004, they became the exclusive distributor for Spanish Company manufacturing high quility Paella Pans. This new adventure lead them to finding many different Spanish and Portuguese items, giving their clientele the ability to merchandise all that Spanish Cuisine has to offer.

BonJour?s collection of clad cookware offers precise control over the cooking process with an elegant, European flair. Clad metal construction is the preferred fabrication by professional and home chefs alike. The interior layer of each pan is crafted of pure 18/10 stainless steel which is non-reactive and doesn?t adversely affect the flavor of delicate ingredients or subtle sauces. The exterior is made of magnetized steel which is induction suitable and polished to a beautiful mirror finish. The key to clad cookware is the heat conductive metal core layered in between the stainless steel throughout the entire pan. BonJour?s unique design offers better heat conduction than traditional clad cookware because its thicker base evenly directs the heat up the side walls and around the pan. The result is stunning cookware that heats up quickly and evenly and provides a lifetime of exceptional performance. The culinary heritage that introduced buttery, delicate sauces and bold, lush wines reinvents itself in new clad cookware from BonJour. Time-honored tradition and attention to detail made these quintessentially French delights international favorites. The same care and commitment to excellence can be found in BonJour?s clad collection, which is why it?s the preferred cookware in the famed Eiffel Tower restaurant. With its bold silhouettes, generously appointed fittings and exceptional performance, they will be your favored culinary tools as well. Features: 5-Ply Clad Construction for superior durability. The copper core is reinforced with two layers of aluminum which enhance heat conductivity and permanently bond the two external layers of stainless steel together. Thermo-Enhanced Base? is 44 thicker than traditional copper core cookware providing superior heat distribution and control. Dishwasher and Oven Safe. Suitable for use on all stoves including induction ranges. Cast Stainless Steel Handles are ergonomically designed for comfort and permanently riveted to withstand the rigors of restaurant use. French Inspired Design with bold silhouettes provides exceptional performance. Commercially Approved and featured at the Eiffel Tower Restaurant. Lifetime Guarantee for as long as you own the cookware. See warranty for details.

Ask any professional chef about which cookware to choose and he or she will quickly sing the praises of All-Clad. For years, All-Clad has been the choice in 4-Star kitchens all over the world. And it's no wonder, given the cookware's triple-ply construction, impeccable balance and meticulous hand-finishing. From their Cop-R-Chef Collection, this 2-Qt. Petite Braiser with Lid features an extra-thick copper exterior, an inner core of pure aluminum on sides and bottom, and a hand-polished 18/10 stainless steel interior that never reacts with food - all bonded together to distribute heat evenly. Domed lid is designed to let flavors and heat circulate and to accommodate rounded portions of meat. The pan features 2 stay-cool handles, attached with non-corrosive rivets. Take food from stovetop to oven to table - makes a beautiful serving piece.

With Le Creuset, you not only get an exceptional piece of cookery but also a handsome serving dish that you can carry right from the oven to the table. Our buffet casserole serves a one-pot, family-sized dish like a Mexican chicken and rice or a Cajun jambalaya. The pan is deep so it holds plenty of meat, poultry or seafood plus vegetables or grains. It comes with two wide handles that provide balance when carrying plus a heavy, domed lid that helps seal in juices so your food is tender and moist. Oven-safe to 450 degrees F and dishwasher-safe. The buffet casserole holds 5-quarts.

With this buffet casserole from Le Creuset, you not only get an exceptional piece of cookery but also a handsome serving dish that you can carry right from the oven to the table. Our buffet casserole serves a one-pot, family-sized dish like a Mexican chicken and rice or a Cajun jambalaya. The pan is deep so it holds plenty of meat, poultry or seafood plus vegetables or grains. It comes with two wide handles that provide balance when carrying plus a heavy, domed lid that helps seal in juices so your food is tender and moist. Oven-safe to 450 degrees F and dishwasher-safe. The buffet casserole (in the popular color, Flame) holds 5-quarts.

With Le Creuset, you not only get an exceptional piece of cookery but also a handsome serving dish that you can carry right from the oven to the table. Our buffet casserole serves a one-pot, family-sized dish like a Mexican chicken and rice or a Cajun jambalaya. The pan is deep so it holds plenty of meat, poultry or seafood plus vegetables or grains. It comes with two wide handles that provide balance when carrying plus a heavy, domed lid that helps seal in juices so your food is tender and moist. Oven-safe to 450 degrees and dishwasher-safe. The buffet casserole holds 5-quarts.

With Le Creuset, you not only get an exceptional piece of cookery but also a handsome serving dish that you can carry right from the oven to the table. Our buffet casserole serves a one-pot, family-sized dish like a Mexican chicken and rice or a Cajun jambalaya. The pan is deep so it holds plenty of meat, poultry or seafood plus vegetables or grains. It comes with two wide handles that provide balance when carrying plus a heavy, domed lid that helps seal in juices so your food is tender and moist. Oven-safe to 450 degrees F and dishwasher-safe. The buffet casserole holds 5-quarts. About Le Creuset... Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.