TO TRY ONE SPOONFUL OF CIAO BELLA’S GELATO OR SORBETTO IS TO BE INSTANTLY TRANSPORTED. When you think of the most delicious and fresh gelato and sorbetto in America, you are craving Ciao Bella. The premier gelato and sorbetto maker in the country may be known for using the world’s finest ingredients—Sicilian lemons, Valrhona chocolate, [...]
HOW TO MAKE A MELON SORBET
Watch and learn how Chef Matteo Carboni of the Academia Barilla Culinary School prepares Melon Sorbet, an easy refreshing summer frozen dessert.